Frozen Fish head – Split
from $18.00
Cleanly sawn from nose to backbone. Skin-on. Cartilage in. Vacuum packed.
$9.00/lb
Weight (lbs):
Quantity:
Cleanly sawn from nose to backbone. Skin-on. Cartilage in. Vacuum packed.
$9.00/lb
Cleanly sawn from nose to backbone. Skin-on. Cartilage in. Vacuum packed.
$9.00/lb